− | 當用作[[ 烹飪]] 時, {{PAGENAME}} are 可交替 with other [[ 蛋]]s, meaning they can be used in any recipe that requires " 蛋 ( 任何)".
| + | When used for [[Cooking]], {{PAGENAME}}s are interchangeable with other [[Egg]]s, meaning they can be used in any recipe that requires "Egg (any)". |